Pacchia Spring Menu

Chef Taylor and his culinary staff present new dishes reflecting an exciting change in seasons!

Tuesday

April 6th

Agave Margarita Bar

Join us on Thursday, Friday, and Saturday evenings this spring and summer for the best margaritas, tequilla, salsa dip, and moonlight in the Oregon District!

This Spring!

U.D. Graduation Day

Make reservations to celebrate your commencement at Pacchia! Open 11:00 am to 5:00 pm.

Sunday

May 2nd

Mother's Day

Open Noon to 5:00 pm

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• One of the very nice things of life is the way we stop whatever it is we are doing and devote our attention to eating. 
• Once a chef know a basis that is when the true world of cuisine is revealed 
• Cooking is an art. Finding a way to mix the ingredients to great a concert of flavors is not easy task 
• Fish, to taste right, must swim three times – in water, in butter and in wine.